Ελληνικά 
Read more +30 July 2014 in RecipesRabbit with oregano
Recipe for Rabbit with oregano INGREDIENTS FOR 4 PERSONS • 1 rabbit • 1 cup of vinegar • ½ cup of olive oil • 2 leaves of bay • 1 dry onion • The juice of 1 lemon • Oregano • Salt, pepper PREPARATION Wash the rabbit and cut it into portions. Place the pieces
Read more +20 November 2020 in RecipesAmberjack cooked with okra in fresh tomato sauce
INGREDIENTS 1 large amberjack of about 2 kg 1 kg of okra 3 onions, finely chopped 3 garlic cloves 1 tomato concasse 1 wine-tint of vinegar 1 cup of Olive oil salt and pepper 1/2 bunch of parsley finely chopped Juice of 2 lemons PREPARATION Sauté the onion and garlic, add the okra after you
Read more +20 January 2021 in RecipesGrilled garfish with parsley salad
INGREDIENTS For the Parsley salad 2 cups of chopped parsley 1 large onion, finely chopped 1 garlic clove, finely chopped 2 teaspoons of Caper 1 cup of Pine nuts 1/2-1 cup of extra virgin olive oil juice of 1 lemon 2-3 tablespoons of red wine vinegar Salt and pepper PREPARATION In a food processor, grind